Table 1.

Content of the different lipid compositions.

Lipid composition (LC)LipidsMolar ratio
1Cholesterol2-4-2-2
1,2-dioleoyl-sn-glycero-3-phosphocholine (DOPC)
1,2-dioleoyl-sn-glycero-3-phosphoethanolamine (DOPE)
1,2-dimyristoyl-sn-glycero-3-phosphate (sodium salt) (DMPA)
1′LC1 + 1 mg/ml monophosphoryl lipid A (MPLA)
21-palmitoyl-2-oleoyl-sn-glycero-3-phosphoethanolamine (POPE)6-2-2
1-palmitoyl-2-oleoyl-sn-glycero-3-phospho-(1′-rac-glycerol) (sodium salt) (POPG)
E. coli cardiolipin (CL)
2′LC2 + 1 mg/ml MPLA
3POPE, POPG, E. coli CL, DMPA6-2-1-1
3′LC3 + 1 mg/ml MPLA